Murphy Rolls

1 cup warm water
2 T. margarine/butter (very soft)
1 egg
3 1/4 c. flour
1/4 c. flour
1 t. salt
3 T. yeast

For bread machine, just dump it all in in order, and set it to dough, so it will be done in 1 1/2 hours. After it goes off, punch it down, and form into balls, or however you would like your rolls. Place on a greased cookie sheet. Let raise for 30 minutes. Bake immediately at 375 degrees for 13-14 minutes.
For no bread machine...place yeast in warm water. Let set for 5 minutes. Mix other dry ingredients together. Combine water/yeast mixture with flour mixture. Add softened butter and egg. Mix well til it cleans side of bowl. Let raise in a warm spot till dbout double, for approximately 1 hour. Punch down on floury surface. Knead for a minutes. Then form into small round rolls and continue as with directions above.