cobb salad sandwich

yep, they're exactly what you think they are. but man, we felt so gourmet eating these for lunch! add a bit of bacon and avocado to a sandwich and it seems wayyyy better. you could even do it on just two toasted pieces of bread, as we discovered after i'd bought 12 croissants (they didn't sell them in any smaller quantities at the grocery store). we also ditched the bleu cheese and just went with cheddar. the ranch is what made the sandwich!

• 4 croissants, cut in half lengthwise
• 4 lettuce leaves
• 1 tomato, sliced
• 4 slices of crisply cooked bacon, halved
• 8 slices of deli ham, turkey, or chicken
• 4 slices of red onion
• 2 hard boiled eggs, sliced
• 1 ripe avocado, sliced
• 1/4 cup blue cheese crumbles
• mayonnaise, blue cheese dressing, or ranch dressing

Directions

1. 1Spread your choice of mayonnaise, blue cheese dressing, or ranch dressing on both halves of the croissant.
2. 2Layer one half of each croissant with lettuce, tomato, bacon, 2 slices of ham (or turkey\chicken), onion, sliced egg, 2 avocado slices, and a tablespoon of blue cheese crumbles. Place other croissant half on top and enjoy!