Wednesday, August 3, 2011

Wet Burritos

This is another good recipe that LaDawn has made for a couple of family reunions and it is really a crowd pleaser. She got it from her friend, Mayloni Edwards, from her ward.

Rotisserie Chicken
Tortillas
Beans
Rice
Lettuce
Tomato
Green Enchilada Sauce
Guacamole

Shred chicken, warm in pot with enough green enchilada sauce to make spreadable.

Put in middle of tortilla with warmed beans and warm rice. Roll and place seam side down on plate. Place green enchilada sauce generously on top and sprinkle with cheese. Microwave for 1/2 minutes until cheese is melted.

If making for a large group, place on cookie sheet and place under broiler until cheese is melted.

Garnish with lettuce, tomato and guacamole.

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