Saturday, October 2, 2010

Cinnamon Twists

Okay, Denice asked me to put this on. Super easy, almost embarrassing-ly so. But yummy FHE treat, etc.

1 sheet frozen puff pastry, thawed
3 tablespoons butter, melted
¼ cup sugar
3 teaspoons cinnamon

Preheat oven 400°. Line a baking sheet with parchment paper.
Mix sugar and cinnamon in a small bowl. Unroll puff pastry sheet (about 12 x 15 inches). Brush both sides with melted butter and sprinkle both sides of dough evenly with cinnamon sugar mixture. Cut dough in half lengthwise and then into one inch thick strips.
Twist each strip twice and place onto prepared baking sheet. Bake for 10 minutes, or until puffed up and golden.

1 comment:

  1. Those sound so good! I will have to try them out soon! And what happened to your blog? I clicked on your link and some bible studies page came up! Weird! (: Hope you guys had a great conference weekend!!

    ReplyDelete